Initial Thoughts
Some of you may have missed the rebranding launch this year that Camacho put out. Honestly, if you’ve missed it, I’m shocked because they have been everywhere. They’ve changed their branding to “Built Bold” and have included scorpions on practically everything. It’s a nice change of pace from their very traditional look and feel that they had before hand. I went to an event last week at Tobacco Road Coffee & Smoke Shop it was a combination Room 101 and Camacho event.
Looks
As I said above, Camacho has gone through a rebranding process. You might be able to find this Camacho Corojo in the old packaging, but chances are you won’t. I honestly haven’t seen any old Camacho packaging in a while. I’m not sure if they bought back all the inventory and they are re-banding or what. But it’s been a long time since I’ve seen that weird looking C logo.
Function
I’m always a little leery of cigars at events, because most of the time the cigars have been sitting outside of the humidor for a little while and I’m not sure how quickly that would affect the construction of the cigar. Hopefully it wouldn’t affect it that quickly, but you never know. So when I bought this Camacho Corojo I brought it home and left it in my humi for some TLC for a few days to make sure everything was good to go on it before my review.

Smoking
Now I don’t typically smoke in the day time so it’s a little more difficult to toast the foot of the cigar. Partly because the flame on my Xikar Stratosphere isn’t a sharp cone like flame similar to other torch lighters. So I just had to forego toasting the foot on this stick. I just began puffing on and trying to pull the flame in. It took about 5-6 puffs before the filler really took to the flame. I was kind of concerned at first and then finally it took, albeit slowly. It felt like it took 5 minutes to just get in that initial 1/8″. Usually this part burns pretty quickly for me, but this time on this Camacho Corojo it was taking longer than anticipated.

Flavor
On the pre light this cigar gave off a nice bit of spice on the lips that kind of crept up at the end. Through the barrel though there was a nice sweetness like molasses that I could pull in. It was very interesting and quite enjoyable. There were some very floral notes on the foot as well which I thought was interesting. During the first third I picked up on that floral note again especially in the retrohale. There was a good dose of savory / meaty notes throughout this Camacho Corojo. Currently there isn’t a ton of spice to it, but it’s still there lingering. There’s not a ton of complexity, but there is a great depth of each flavor. When it’s there it’s deep in flavor it’s not a light note that you can’t really pick up. It’s actually, a bold sense of flavor. During the second third the spice began to build in the retrohale. I’m starting to pick up some earthy notes, the floral has subsided at the moment and the earthy notes have picked up. Then the spice really picks up. I got towards the end of the 2nd third and the spice was making my nose run after doing a retrohale. During the last half of this cigar it’s really picked up in body as well. I’m starting to get one of those nicotine rushes to my head and I still have half of the cigar to go!
Would I Buy It Again?
I think so, I enjoyed it and would smoke it again.Is It an Every Day Smoke?
Not for me, too much of a full bodied smoke for an everyday one.Would I Buy a Box?
Possibly, I love the packaging and that’s always persuasive to me.Frequently Asked Questions
How strong is the Camacho Corojo?
Deceptively strong. The first third feels approachable, but by the back half this thing is full-bodied and packing serious nicotine. Eric got wobbly legs with half the cigar still to go — consider yourself warned.
What are the flavor notes of the Camacho Corojo?
Early on you get floral notes, savory and meaty flavors, and a hint of molasses sweetness on the cold draw. As it progresses, earthy notes take over and the spice builds hard in the retrohale — enough to make your nose run by the second third.
Top Cigar Accessories
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Where can I buy the Camacho Corojo?
Eric picked his up at Tobacco Road Coffee & Smoke Shop during a Camacho event. Your best bet is a well-stocked local tobacconist or any shop carrying the current “Built Bold” Camacho lineup.
How much does the Camacho Corojo cost?
Around $7 a stick, which Eric considers a fair price for what you get.
What bourbon pairs well with the Camacho Corojo?
Eric doesn’t call out a specific pairing in this review, so we’re going off the flavor profile here — check the pairing notes below for his best guesses.
Where to Buy Camacho Corojo
Average retail: ~$7 per stick. Prices vary by retailer.
| Retailer | Price | Availability | Link |
|---|---|---|---|
| Famous Smoke Shop | ~$7/stick | ✅ In Stock | Shop Now → |
| Cigars International | ~$7/stick | ⚠️ Check Stock | Shop Now → |
| Amazon (samplers) | Varies | ✅ Available | Search Amazon → |
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Best Bourbon Pairings for the Camacho Corojo
As a full-bodied, high-strength Nicaraguan torpedo, the Cojonu 2006 demands a bourbon with presence. Here are our top three pairings based on complementary flavor profiles.
#1 — Knob Creek 9 Year
Knob Creek 9 Year’s natural caramel sweetness and oak backbone should balance the Corojo’s building spice and earthy notes without getting run over by the nicotine.
Buy on ReserveBar → Read Our Review →#2 — Old Forester 1920
Old Forester 1920’s rich, baking-spice-forward profile mirrors the Corojo’s savory depth and would play well against that retrohale spice punch in the second half.
Buy on ReserveBar → Read Our Review →#3 — Russell’s Reserve
Russell’s Reserve’s smooth, easy-drinking character offers a mellow counterpoint to the Corojo’s full-body finish — good insurance when your legs start getting wobbly.
Buy on ReserveBar → Read Our Review →Pairing suggestions based on the Stogies on the Rocks flavor profile scoring system. Browse all bourbon reviews →
Conclusion

About This Review
Eric “Siz” Scism is a Louisville, KY-based cigar and bourbon enthusiast and the founder of Stogies on the Rocks. With over 20 years of marketing experience and direct access to Kentucky’s bourbon country, Eric brings genuine expertise and a discerning palate to every review. He is also the founder of Cream of Kentucky bourbon, giving him a unique insider’s perspective on American whiskey. All cigar and bourbon reviews on this site are based on personal, unsponsored tasting experiences.




